鏈枃鐩綍瀵艰锛
(瀹) 銆愮紪杈:闊︿繆榫欍戙傞煶涔愪細鐜板満銆傛姌鍢庤鍞便佽棌鎴忋佸寤锋瓕鑸炲強闈炵墿璐ㄦ枃鍖栭仐浜т箰鍣ㄦ紨濂忕瓑30澶氫釜鑺傜洰绮惧僵涓婃紨锛屽敖鏄捐棌鏃忎紶缁熼煶涔愮殑鐙壒榄呭姏銆(瀹) 銆愮紪杈:鑻忎害鐟溿戙備腑鏂扮綉棣欐腐4鏈29鏃ョ數 (璁拌 闊╂槦绔 瀛欐偊)棣欐腐鐗瑰尯鏀垮簻娴峰叧鍏抽暱闄堝瓙杈捐繎鏃ユ帴鍙椾腑鍥芥柊闂荤綉鈥滄腐婢充細瀹㈠巺鈥濅笓璁挎椂琛ㄧず锛岃繃鍘诲嚑鍗佸勾鏉ワ紝棣欐腐娴峰叧鐨勬墽娉曡兘鍔涙寔缁彁鍗囷紝杩欏緱鐩婁簬鍠勭敤绉戞妧锛屼互鍙婂姞寮轰笌涓浗鍐呭湴鍜屽浗闄呮捣鍏崇粍缁囩殑鍚堜綔銆傗濋儜淇濈憺璇淬傚墠寰闊跺北杩涜绾㈣壊鐮斿鐨勫鐢熴傚ぇ瀹跺彲浠ュ湪璇勮鍖哄垎浜笅浣犲悆鍒扮殑鍚勭鍦ｅコ鏋滃憖~ 鍙傝冩枃鐚 [1]鏉ㄦ湀娆.涓浗椋熺墿鎴愬垎琛ㄧ6鐗堢1鍐孾M].鍖椾含澶у鍖诲鍑虹増绀撅紝2018 [2]缇庡浗鍐滀笟閮ㄩ鍝佹暟鎹簱.钁¤悇鐣寗.https://fdc.nal.usda.gov/food-details/321360/nutrients [3]涓浗钀ュ吇瀛︿細.涓浗钀ュ吇绉戝鍏ㄤ功 绗2鐗(涓婂唽).浜烘皯鍗敓鍑虹増绀撅紝2019 [4]宕旂埥锛岀櫧娲侊紝鏉庡浗濠э紝绛.甯傚敭鐣寗鍜屽湥濂虫灉鏋滃疄涓暘鑼勭孩绱燞PLC妫娴嬫柟娉曠殑鐮旂┒[J].鍐呰挋鍙ゅ啘涓氬ぇ瀛﹀鎶ワ細鑷劧绉戝鐗堬紝 2016, 37(2)锛5.DOI:10.16853/j.cnki.1009-3575.2016.02.011. [5]Chang Y, Zhang X, Wang C, Ma N, Xie J, Zhang J. Fruit Quality Analysis and Flavor Comprehensive Evaluation of Cherry Tomatoes of Different Colors. Foods. 2024 Jun 17;13(12)锛1898. doi: 10.3390/foods13121898. PMID: 38928838; PMCID: PMC11202461. [6]MICHELIN GUIDE.椋熸潗搴細鐣寗.https://guide.michelin.com/mo/zh_HK/article/dining-in/tomato-guide-types-choosing-storage [7]涓浗钀ュ吇瀛︿細.涓浗灞呮皯鑶抽鎸囧崡(2022鐗).浜烘皯鍗敓鍑虹増绀撅紝2022 绛栧垝鍒朵綔 浣滆呬辅鏉庣函 娉ㄥ唽钀ュ吇甯 瀹℃牳涓ㄥ紶濞 鍖椾含澶у鍏叡鍗敓瀛﹂櫌鍓爺绌跺憳 (绉戞櫘涓浗寰俊鍏紬鍙) 銆愮紪杈:榛勯挵娑点戙傛瘡澶╁悆鐐归粦鑺濋夯锛屼綘鐨勮韩浣撲細鎰熻阿浣狅紒 姣100鍏嬮粦鑺濋夯锛 閽欏惈閲忎负780姣厠锛屾槸鐗涘ザ閽欏惈閲忕殑6~7鍊嶃傜涓夛紝濡傛灉涓婚涓嶈冻锛屽叾浠栭鐗╀篃娌℃湁鐩稿簲澧炲姞锛屽垯鏅氶棿浼氫骇鐢熼ゥ楗挎劅锛屼粠鑰屽奖鍝嶅叆鐫″拰鐫＄湢璐ㄩ噺
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杩樻病鏈夎瘎璁猴紝鏉ヨ涓ゅ彞鍚...